Air Fryer Hawaiian Pizza
Using homemade pizza dough, topped with pineapple and more, and cooked in an air fryer, your family will want more Hawaiian Pizza nights in the future.
A Family Favorite – Air Fried Pineapple Pizza
Tired of the same old pizza night with your family?
Pizza night is a staple for many families. But sometimes, ordering the same old pepperoni and cheese gets boring.
Using homemade pizza dough, topped with pineapple and more, and cooked in an air fryer, your family will want more Hawaiian Pizza nights in the future.
Pineapple pizza is a highly debated topic. There are those that love pineapple on pizza. And then there is the group that says pineapple has no business on pizza.
Having owned a pizzeria in the past, we got a lot of requests for Hawaiian pizza even though it wasn’t on the menu.
So we made it.
Prep time: 15 minutes
Rest time: 1 hour (proof)
Cook time: 10 minutes (per pizza)
What You Need
For the Pizza Dough
- Warm water (110 degrees F)
- Sugar
- Dry yeast
- All-purpose flour
- Olive oil
- Salt
- Cornmeal
Pizza Makings
- Pizza sauce
- Shredded mozzarella cheese divided
- Pineapple tidbits
- Canadian ham, cut to bite size
For exact measurements, please see the printable recipe card below.
How to Make a Hawaiian Pizza in the Air Fryer
First and foremost, let’s discuss the dough.
While store-bought dough is an option, making your own is the way to go.
It’s simpler than you’d think.
Just mix flour, yeast, water, sugar, and salt in a bowl until the dough forms.
Let it rise for a bit, and ta-da! You have a fresh homemade dough with no added preservatives or ingredients you can’t pronounce.
Plus, there’s something satisfying about making your own dough from scratch. Trust us on this one.
Pizza assembly
Onto toppings: Hawaiian pizza typically consists of pineapple, ham, and mozzarella cheese.
But there’s no need to stop there.
Get creative and add some jalapenos for a spicy kick, or bacon for a little extra flavor.
Don’t be afraid to customize it to your liking.
That’s the beauty of homemade pizza…you’re in control of what goes on top.
Why an Air Fryer
Air fryers have become a popular kitchen gadget and for good reason.
They produce delicious crispy food with little to no oil needed.
And guess what? Air fryers are great for cooking pizza too.
Preheat your air fryer for a few minutes before adding your pizza.
Since the air fryer cooks quickly and evenly, you’ll have a perfectly cooked pizza in no time.
No more waiting half an hour for the oven to heat up and another 20 minutes for the pizza to cook.
With an air fryer, you can have your Hawaiian Pizza ready in less than 10 minutes.
Air Fry Pizza Dough
Once your dough has doubled in size, remove your dough ball to a lightly floured surface. Divide your ball into 4 sections.
Roll your dough using a rolling pin until it is 8 inches in diameter.
Dust the pan with the cornmeal and transfer your pizza dough to your pan. Press to flatten down on the bottom of the pan.
With your air fryer preheated to 380°F, cook your dough for 4 minutes.
Now that you have your dough, toppings, and air fryer ready to go, it’s time to put it all together.
Putting the Hawaiian Pizza All Together
Remove, and then top your dough with 1/4 cup of Pizza sauce, 1/4 cup of cheese spread evenly, 1/4 cup of pineapple, and 1/4 cup of ham. Then add 1/4 more cup of cheese on top.
Cook for another 6 minutes or until the cheese is melted and the crust is crispy.
Repeat steps 2 to 5 for the other 3.
Serve and enjoy!
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Air Fryer Hawaiian Pizza
Using homemade pizza dough, topped with pineapple and more, and cooked in an air fryer, your family will want more Hawaiian Pizza nights in the future.
Ingredients
Pizza Dough
- 1 ½ cups warm water (110 degrees F)
- 2 teaspoons sugar
- 2 ¼ teaspoons dry yeast
- 3 ½ cups all-purpose flour
- 2 tablespoons olive oil
- 2 teaspoons salt
- 1/2 cup cornmeal
Pizza Assembly Ingredients
- 1 cup Pizza sauce
- 2 cups shredded mozzarella cheese divided
- 1 20oz can pineapple tidbits
- 1 cup Canadian ham, cut to bite size
Instructions
Pizza dough:
- Add to a large bowl your warm water, and yeast. Stir and mix. Allow your yeast to proof for about five minutes.
- After five minutes, add in your sugar, flour, olive oil, and salt. Mix until fully incorporated.
- Knead with the dough hook for about five minutes on medium speed if using a stand mixer. If using your hands, transfer the dough ball to a lightly floured flat surface and knead for about 10 minutes.
- Transfer your dough ball to a lightly oiled bowl. Cover with a clean towel for 1 hour, or until doubled in size.
Pizza assembly:
- When ready to cook your pizza, preheat your air fryer to 380°F.
- Once your dough has doubled in size, remove your dough ball to a lightly floured surface. Divide your ball into 4 sections.
- Roll your dough using a rolling pin until it is 8 inches in diameter.
- Dust the pan with the cornmeal and transfer your pizza dough to your pan. Press to flatten down on the bottom of the pan.
- With your air fryer preheated to 380°F, cook your dough for 4 minutes.
- Remove, and then top your dough with 1/4 cup of Pizza sauce, 1/4 cup of cheese spread evenly, 1/4 cup of pineapple, and 1/4 cup of ham. Then add 1/4 more cup of cheese on top.
- Cook for another 6 minutes.
- Repeat steps 2 to 5.
- Serve and enjoy!
Notes
Why an Air Fryer
Air fryers have become a popular kitchen gadget and for good reason.
They produce delicious crispy food with little to no oil needed.
And guess what? Air fryers are great for cooking pizza too.
Preheat your air fryer for a few minutes before adding your pizza.
Since the air fryer cooks quickly and evenly, you’ll have a perfectly cooked pizza in no time.
No more waiting half an hour for the oven to heat up and another 20 minutes for the pizza to cook.
With an air fryer, you can have your Hawaiian Pizza ready in less than 10 minutes.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 811Total Fat 20gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 11gCholesterol 49mgSodium 1911mgCarbohydrates 126gFiber 8gSugar 20gProtein 33g
Final Hawaiian Pizza Thoughts
Hawaiian Pizza may be a controversial choice, but we say to heck with the haters!
By making your own fresh homemade dough, topping it with your favorite toppings, and cooking it in an air fryer, you’ll have a delicious dinner option that the whole family will love.
Don’t be afraid to switch up the toppings or add some seasoning for extra flavor.
Give this recipe a try and let us know how it turns out.
We have a feeling it’ll become a regular on your family’s pizza night rotation.
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