Grinch Hot Chocolate Bombs
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Create your own Grinch Hot Chocolate Bombs with our easy DIY tutorial. Indulge your mischievous side with our Grinch-inspired hot cocoa recipe.
Grinch Hot Cocoa Bombs
Experience the magic of Christmas in every sip as you watch these festive bombs melt away, revealing a delightful explosion of hot cocoa goodness.
Our Grinch-inspired recipe is sure to warm your heart and bring a smile to your face.
Get ready to add a touch of mischief to your holiday season with our Grinch Hot Cocoa Bombs.
These festive treats are the perfect way to warm up cold winter nights and bring a touch of Whoville to your home.
Our Grinch-inspired hot cocoa recipe is sure to delight your taste buds and transport you to the whimsical world of Dr. Seuss.
With our easy DIY tutorial, you’ll be able to create your own Grinch Hot Chocolate Bombs in no time.
Whether you’re hosting a Grinch-themed party or just looking for a fun way to enjoy a cup of hot chocolate, our recipe is the perfect fit.
So grab your apron, put on your favorite festive tunes, and get ready to whip up a batch of these sinfully delicious treats.
Why You Will Love This Recipe
- Create your own Grinch Hot Chocolate Bombs with our easy DIY tutorial
- Indulge your mischievous side with our Grinch-inspired hot cocoa recipe
- Add a touch of Whoville to your holiday season with our festive treats
- Perfect for a Grinch-themed party or cozy night in
- Transport yourself to the whimsical world of Dr. Seuss with every sip
Difficulty: Easy
Prep time: 30 minutes
Bake time: N/A
Servings: 9 (2.5-inch size bombs)
Ingredients:
- Green candy melts
- Milk chocolate hot chocolate mix
- Mini dehydrated marshmallows
- Red heart sprinkles, to decorate
How To Make The Hot Chocolate Bomb
Melt the bag of chocolate in the microwave in 30-second increments until smooth.
Fill each cavity of the hot chocolate mold until covered. We like to use the back of a spoon. Allow to set.
Follow up with another layer of melted chocolate around the top edge of each cavity where the two spheres are going to join. A thicker edge is better! Allow to set.
Remove the sphere halves from the molds very gently.
Using a WARM frying pan, gently melt the ridge of one sphere.
Fill with a drink mix of choice and any marshmallows, if desired.
Then take another shell half and place in the frying pan to melt down the edges.Â
Immediately place this shell on top of the filled half in order to create the seal and join the two halves to make the complete sphere.Â
Gently press along the sides to clean up the seal and remove any excess. Â
Set to the side as you finish the remaining bombs.
Decorate
You may drizzle the remaining melted chocolate over the bombs and follow up with sprinkles to decorate.
Voila! Your Grinch Hot Chocolate Bombs are ready to be served.
Enjoy
When ready to consume, place the bomb in a mug. Heat up 8-12 oz of milk or water – the hotter the better explosion.
Slowly pour over the bomb and stir thoroughly. Allow to cool before consuming, if needed.
Note
Hot chocolate molds come in lots of different sizes. The size will determine the quantity of bombs you can make using the listed ingredients.
Storage
Hot cocoa bombs can be stored in an airtight container for up to 6 months at room temperature.
Expert Tips and Variations
To take your Grinch Hot Chocolate Bombs to the next level, try experimenting with these expert tips and variations:
- Add a few drops of peppermint extract to the hot chocolate mix for a refreshing twist.
- Sprinkle crushed candy canes or cookie crumbs on top of the bombs for added texture.
- Spice it up with a hint of cinnamon, nutmeg, or ginger.
- Try different types of chocolate, such as dark chocolate or white chocolate.
- For an extra kick, add a splash of Bailey’s or Kahlua.
With this DIY Grinch Hot Cocoa Bomb tutorial and our expert hot chocolate bomb ideas, you’ll be the talk of your next holiday party. Happy sipping!
The Grinchy Goodness: A Grinch-Inspired Hot Cocoa Recipe
Tis the season to indulge in some festive beverages that take your taste buds on a wild ride!
And what better way to do that than with our Grinch Christmas Drink that oozes a festive Christmas beverage vibe?
If you’re planning to host a holiday party that leaves everyone with a lasting impression, this is the perfect recipe for you.
Transporting You to Whoville: The Whoville Hot Cocoa Bomb – Decadence in every sip
Now let’s move on to the actual hot cocoa. Use high-quality chocolate to get the best taste, and don’t skimp on the milk and cream.
We recommend using whole milk and heavy whipping cream to get that creamy texture that we all crave during the holiday season.
Stir it well, and let it heat up until the chocolate melts, and the drink becomes thick and creamy.
Mmmm, can you already taste the decadence in every sip?
More Grinch Recipes For You
Grinch Hot Chocolate Bombs
Ingredients
- 10 oz bag green candy melts
- 2 c milk chocolate hot chocolate mix
- 1 – 1 ½ c mini dehydrated marshmallows
- Red heart sprinkles to decorate
Instructions
TO MAKE THE HOT CHOCOLATE BOMB:Â
- Melt the bag of chocolate in the microwave in 30-second increments until smooth. Â
- Fill each cavity of the hot chocolate mold until covered. We like to use the back of a spoon. Allow to set. Â
- Follow up with another layer of melted chocolate around the top edge of each cavity where the two spheres are going to join. A thicker edge is better! Allow to set.Â
- Remove the sphere halves from the molds very gently. Â
- Using a WARM frying pan, gently melt the ridge of one sphere.Â
- Fill with a drink mix of choice and any marshmallows, if desired. Â
- Then take another shell half and place it in the frying pan to melt down the edges. Immediately place this shell on top of the filled half in order to create the seal and join the two halves to make the complete sphere. Gently press along the sides to clean up the seal and remove any excess. Â
- Set to the side as you finish the remaining bombs.Â
DECORATEÂ
- You may drizzle the remaining melted chocolate over the bombs and follow up with sprinkles to decorate.
ENJOY
- When ready to consume, place the bomb in a mug. Heat up 8-12 oz of milk or water – the hotter the better explosion. Slowly pour over the bomb and stir thoroughly. Allow to cool before consuming, if needed.
- Enjoy!
Notes
Nutrition
What are Grinch Hot Cocoa Bombs?
Grinch Hot Cocoa Bombs are festive treats that combine hot chocolate mix, marshmallows, and other delicious ingredients inside a shell made of chocolate. When you pour hot milk over them, they melt and release all their yummy goodness.
Can I make Grinch Hot Cocoa Bombs in advance?
Absolutely! Grinch Hot Cocoa Bombs can be made in advance and stored in an airtight container at room temperature for up to two weeks. Just make sure to keep them away from direct sunlight and any sources of heat. When you’re ready to enjoy them, simply follow the instructions for use.
Conclusion
Well, folks, that’s a wrap! You’ve officially graduated from Grinch Hot Chocolate Bombs 101.
We hope you’re feeling confident and ready to take on the holiday season with these deliciously mischievous treats.
Remember, the key to success is in the details.
Whether it’s adding a touch of peppermint or perfecting your piping skills, don’t be afraid to get creative and make these hot cocoa bombs your own.
And if you’re feeling adventurous, why not try our Whoville Hot Cocoa Bomb? It’s the perfect addition to any Grinch-themed party or holiday gathering.
So go forth, fellow Grinches, and spread some holiday cheer with your festive drinks.
We can’t wait to see what you come up with!
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