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These CREAM CHEESE CRANBERRY CRESCENT ROLLS treats are versatile and can be enjoyed as a dessert or even a breakfast pastry.
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In a medium bowl, stir together the cream cheese and powdered sugar until smooth and well combined. Fold in the cranberry sauce.
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Spread a thin layer of the cranberry mixture over the top of each triangle. Roll up the dough and place each crescent roll on the prepared baking sheet.
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Brush the crescent rolls with butter and top with sugar. Bake for 9 to 12 minutes, until the crescent rolls are golden brown.
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If you’ve felt like your holiday season needs a little something extra, these Cranberry Cream Cheese Crescent Rolls are just what the doctor ordered.
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