STEP 2

In a separate bowl, stir together the brown sugar and cinnamon. Mix until well combined. Preheat the oven to 375 degrees.

STEP 4

Top with a layer of cinnamon brown sugar. Roll each crescent roll up and place it on the lined baking sheet.

STEP 5

Bake the rolls for 10 to 12 minutes, until golden brown. Allow the crescent rolls to cool completely