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PERFECT 4 LAYER EASTER JELLO PIE
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INGREDIENTS
Strawberry Jello Orange Jello Lemon Jello Grape Jello Strawberry yogurt Orange yogurt Lemon yogurt Vanilla yogurt Cool whip
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Starting with your first layer color add 1/2 cup of boiling water and mix until well dissolved. Add yogurt. Mix well. Add to cool whip.
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Place in freezer for 3-4 hours or overnight. Remove from freezer about 30 minutes before serving. Cut into slices and serve.
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Remove springform side carefully and slice into 8 slices or 12 if you want thinner slices. No rules here either!
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EASYEVERYDAYRECIPES.COM
This jello pie recipe is definitely a crowd-pleaser. Warning: it might be hard to stop eating it!
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Top with whip cream, Easter sprinkles, or whatever your little heart desires. Or leave it plain. No rules here!
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Jello pie recipes with cool whip and yogurt are more popular than you might imagine. Everyone will be asking for more.
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EASYEVERYDAYRECIPES.COM
Jello pie is a fun, easy-to-make, and delicious dessert that everyone will love!
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