Easy Strawberry Pudding Parfait Cups

Mary

This recipe uses fresh strawberries, strawberry pudding mix, and cool whip for an awesome combination that will be sure to satisfy your craving!

5 from 2 votes

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Prep Time 15

Additional Time 1

Total Time 1 15

Course Desserts

Cuisine American

Servings

Calories 275 kcal

Ingredients

1 3.9 ounce package instant strawberry pudding I used Sonic Strawberry Shake pudding from Wal-Mart
2 cups milk
Cup whipped topping plus more for topping
1 cup graham cracker crumbs
1 cup chopped strawberries plus more strawberries for topping

Instructions

Whisk together the strawberry pudding and milk until smooth and well combined. Allow the pudding to rest until thickened.
Add ¼ cup graham cracker crumbs to the bottom of each cup.
Spoon half the pudding over the top of the graham cracker crumbs.
Place ¼ cup chopped strawberries on top of each layer of pudding.
Add the whipped topping to the remaining pudding and stir to mix.
Spoon the remaining pudding mixture over the top of the chopped strawberries.
Place the cups in the refrigerator to chill for at least one hour.
Top each cup with a fresh strawberry and a dollop of whipped topping before serving.

Video

Nutrition

Serving: 1gCalories: 275kcalCarbohydrates: 39gProtein: 7gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 3gCholesterol: 25mgSodium: 179mgFiber: 2gSugar: 26g

Keyword after school snack, holiday, jello, jello pudding, parfait, strawberry, summer, valentine’s day dessert, valentine’s day recipe, valentines day, winter, Yogurt

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