Instant Pot Hawaiian Pineapple Brown Sugar Ham Recipe

Instant Pot Hawaiian Pineapple Brown Sugar Ham Recipe

Mary

This succulent Hawaiian ham recipe can be cooked up quickly and easily with minimal effort, resulting in tender, mouth-watering meat that everyone will love.

Print Recipe Pin Recipe

Prep Time 5

Cook Time 15

Additional Time 20

Total Time 40

Course Instant Pot

Cuisine Hawaiian

Servings

Calories 1351 kcal

Ingredients

4-5 lbs. spiral boneless ham
1 can pineapple slices with juice
1 cup brown sugar

Instructions

Place aluminum foil in your instant pot, so you can remove them ham easier.
At the bottom of the instant pot, add half of the brown sugar.
Place the ham on top of the brown sugar.
Put the pineapple slices between the ham slices.
Pour pineapple juice over the ham.
Top the ham with the remaining brown sugar.
Turn on the instant pot, with the vent sealed, on high for 15 minutes. (It takes about 20 minutes to decompress.)
The ham will become tender and juicy as it absorbs all the flavors from the sauce.
Do a quick release. Remove from instant pot, and serve while hot.
Enjoy!

Notes

About The Brown Sugar Pineapple Ham

Brown sugar is the star ingredient, giving the ham its sweet and savory flavor, while the pineapple slices and juice add tanginess and a touch of acidity.

By following these simple steps, you can make delicious and juicy ham in your Instant Pot.

By placing aluminum foil at the bottom of your Instant Pot, you can easily remove the ham with no fuss or mess.

Nutrition

Serving: 1gCalories: 1351kcalCarbohydrates: 33gProtein: 201gFat: 46gSaturated Fat: 9gPolyunsaturated Fat: 23gCholesterol: 581mgSodium: 8883mgSugar: 32g

Keyword after school snack, dinner recipe, easy recipe, easy recipes, football snacks, ham, hawaiian, hawaiian rolls, lunch recipe, pineapple, spring, spring recipe, summer, summer recipe, weeknight recipe

Tried this recipe?Let us know how it was!