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PILLSBURY PIGS IN A BLANKET CRESCENT ROLLS
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This recipe is a crowd-pleaser, perfect for parties, game nights, Super Bowl, celebrations recipes, or whenever you’re craving a savory treat.
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– Original crescent rolls dough – Little smokies – Butter, melted – Garlic powder – Onion powder – Dried parsley flakes
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Stir together the melted butter, garlic powder, onion powder, and parsley. Brush the mixture over the top of the pigs in a blanket.
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Instead of using regular little smokies, try substituting with spicy or smoked sausages for an extra kick of flavor.
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Experiment with fillings such as sliced jalapenos, caramelized onions, or even sautéed mushrooms for extra flavor and texture.
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