Preheat oven to 350F. Roll out the puff pastry until flat and place directly on a baking tray.
Place the brie wheel in the middle of the puff pastry and top with the cherry pie filling.
Fold the puff pastry over the top of the brie like a present - you can use a pattern or just fold all four sides in. I pinched each corner individually and pulled it in, then made another corner in between each corner (for a total of 8 folds). Press the puff pastry together in the center of the brie.
Bake for 12-18 minutes until puff pastry is golden brown. Let cool for 3-5 minutes as you assemble your platter before cutting into the baked brie. Enjoy!
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Notes
What is Brie Cheese
Brie cheese is a soft, creamy type of cheese that is made with cow's milk and has a mild flavor. Brie cheese originated in France but can be found all over the world. It has been around for centuries because it tastes good and maintains its form when cooked.It has an edible white rind which is considered to be a delicacy. This variety of cheeses can be enjoyed on its own or used in cooking dishes like casseroles and quiches.