To Tip or Not to Tip: 8 Times You Should Skip Tipping at a Restaurant

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Tipping is a way to show appreciation for good service, but it’s important to remember that it’s not always mandatory. Although customers often feel obligated to give a tip, there are certain situations where it may not be necessary or even appropriate. Here are 8 times you should opt not to leave a tip.

When Service Is Included in the Bill

Certain restaurants automatically charge a “gratuity fee.” If you see “service included,” you don’t need to tip unless you want to give extra for extraordinary service.

When Service Is Inattentive

When the service is rude or inattentive, a tip isn’t earned—plain and simple. However, it’s a good idea to bring the issue to a manager’s attention to address the problem directly.

When Service Was Delayed Without an Apology

Extended delays in service, especially without any explanation or apology, are a clear sign of poor service. In such cases, it’s entirely within your discretion to withhold a tip.

Takeout Orders

Tipping for takeout is usually optional, as it doesn’t involve table service. However, if the service goes above and beyond, you might consider leaving a tip as a gesture of appreciation.

When the Server Ignores Your Basic Needs

Basic tasks like refilling water, delivering condiments, serving food in a timely manner, and addressing issues are basic expectations. If these aren’t met, a tip may not be warranted.

Mandatory Service Fee

A mandatory service fee covers the tip for the staff, especially for events or large parties. In this case, an additional tip is not necessary.

No-Tip Restaurants

Some establishments practice a “no-tipping” policy. Staff are typically paid higher wages, so withholding a tip is appropriate.

Delivery

When it comes to food delivery, some services automatically include a delivery fee. Additional tipping is not mandatory unless you feel the service was excellent.