Butter Sold in 10 States Recalled Over E. Coli, Yeast, and Mold Concerns
Shoppers in 10 U.S. states are being urged to check their refrigerators and freezers after a recall involving Miyoko’s Creamery European Style Salted Plant Milk Butter. The recall concerns a specific batch of the plant-based butter over possible contamination with yeast, mold, and E. coli.
Prosperity Organic Foods Inc. voluntarily initiated the recall, which involves 1,304 shipping cases. According to ABC7’s October 28 report, the U.S. Food and Drug Administration classified the recall as Class II on October 23, 2026.
For anyone who recently purchased the butter, the important details are on the packaging. A particular lot number, UPC, and best-by date identify the affected product, so checking those numbers is more useful than relying on the brand name alone.
Which Miyoko’s Butter Is Being Recalled?
The affected product is Miyoko’s Creamery European Style Salted Plant Milk Butter, sold in 8-ounce packages.
The recalling company, Prosperity Organic Foods Inc., distributed the product in shipping cases containing six individual retail units. The reported recall covers 1,304 cases, rather than every variety of butter sold under the Miyoko’s Creamery name.
According to Hearst Connecticut’s reporting, the affected retail packages carry UPC 857554005773, lot number 07871, and a best-by date of November 5, 2026.
That combination matters because the recall identifies a particular product batch. Finding a package of Miyoko’s butter in your kitchen does not automatically mean it is part of this recall.
There is also a second lot number that could create confusion. The individual retail carton carries lot number 07871, while the larger corrugated shipping case uses lot number 1007871. Most shoppers checking a single package should focus on the retail number.
Where Was the Recalled Butter Distributed?
The affected butter was reportedly distributed across 10 states, according to FDA information cited by news outlets. Those states are:
- Connecticut.
- Florida.
- Georgia.
- Iowa.
- Illinois.
- Indiana.
- Maryland.
- New Jersey.
- New Hampshire.
- Wisconsin.
The distribution covers several parts of the country, including the Northeast, Midwest, and Southeast. However, being included on the state list does not mean every grocery store in that state stocked the affected product.
The butter is described as a perishable product stored refrigerated or frozen. That makes it worth checking both storage areas, particularly if you purchased plant-based butter recently and have not yet used the entire package.
As Cox Media Group’s recall coverage explains, the identification numbers are specific to the recalled batch. Shoppers should compare the information on their own packaging rather than assume that every Miyoko’s product in the affected states is included.
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Why Was the Butter Recalled?
The recall was reported over concerns about possible yeast, mold, and E. coli contamination.
The reported contamination concerns are the reason the product was recalled, but that does not establish that every individual package contains those contaminants. The available reporting also does not establish the precise circumstances that led to the contamination concerns.
The FDA classified the recall as Class II on October 23, according to ABC7’s reporting.
For shoppers, the immediate issue is identifying whether the package they own matches the affected lot. Anyone with the recalled butter should avoid eating it.
The Recall Started Before the Latest News Reports
Although the butter recall received coverage on October 28, 2026, the action did not begin that day.
Prosperity Organic Foods Inc. reportedly initiated the voluntary recall on September 11, 2026. The FDA subsequently classified it as Class II on October 23, 2026.
Those dates describe two different stages of the same recall. September 11 marks the reported company-initiated action, while October 23 marks the reported federal classification.
The distinction is useful because a recent news headline does not necessarily mean a newly discovered problem or a recall that started that morning. In this case, the company action had already been underway for several weeks before the October 28 coverage.
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What Shoppers Should Check on the Package
If you have Miyoko’s butter at home, compare the package against these five reported identifiers:
- Product: Miyoko’s Creamery European Style Salted Plant Milk Butter
- Package size: 8 ounces
- UPC: 857554005773
- Retail lot number: 07871
- Best-by date: November 5, 2026
The number 1007871 refers to the outer shipping case, not the individual retail carton. That distinction is particularly important when comparing details from recall reports with the numbers printed on a package at home.
The recall details reported by Hearst Connecticut also identify the packaging as a six-unit shipping case containing individual 8-ounce products.
Specific refund arrangements were not established in the supplied recall information, so shoppers should not assume that a particular store has announced a reimbursement policy.
The central takeaway is straightforward: check the full product name, retail lot code, and best-by date. This recall concerns a defined batch of Miyoko’s Creamery European Style Salted Plant Milk Butter, not the brand’s entire product range.
