Easy Crescent Roll Wreath Recipe

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These Crescent roll wreaths are the perfect holiday appetizer or side dish. They’re so easy to make and so festive!

Crescent Rolls Wreaths Recipe

Looking for a fun and festive recipe to celebrate the holidays? These Crescent Roll Wreaths are perfect! 

These Crescent roll wreaths are the perfect holiday appetizer or side dish. They’re so easy to make and so festive!

You can even get creative with your toppings, like bacon bits, green onion, cheddar cheese, sour, or whatever you want.

They’re impressive enough for a party and also work great as an everyday dinner bread option.

We love these recipes because there’s something here that everyone will enjoy (even picky eaters!)

Why You Will Love This Recipe

  • The visually appealing Crescent Roll Wreath is a hit, with its wreath shape making it an eye-catching centerpiece.
  • Simple to make with pre-cut crescent roll dough and baking often resulting in a golden, flaky crust.
  • Filling is flavorful and satisfying, whether a mix of cheeses and herbs or fruits, chocolate, or nuts.
  • Combines simplicity, versatility, and great taste making it popular for gatherings and family meals.

Makes 6 wreaths | Prep time: 10 minutes | Cook time: 12 minutes

Crescent Wreaths Ingredients

  • Package crescent roll dough sheet
  • 2 tablespoons butter, melted
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • Fresh rosemary 2 sprigs
  • Cheddar cheese 2 slices

Spices

Italian Seasoning – Italian seasoning is a blend of herbs and spices that are used to flavor Italian dishes. It typically contains basil, bay leaves, oregano, thyme, garlic powder, and pepper.

Garlic Powder – Garlic powder is a spice that comes from garlic. It’s made by pulverizing the cloves and dehydrating them into a fine powder.

Fresh Rosemary – Rosemary is a popular herb in many Mediterranean cuisines. It’s often used to season lamb, poultry, and fish dishes. Rosemary can also be added as an aromatic garnish for soups or stews.

How to Make Individual Crescent Roll Wreath Recipe

  1. Preheat the oven to 375 degrees and line a baking sheet with parchment paper.ir?source=bk&t=plucraabocou 20&bm id=default&l=ktl&linkId=14064d0cb2fb966cbfa35167cbd48c66& cb=1639969044290ir?source=bk&t=plucraabocou 20&bm id=default&l=ktl&linkId=8513c1b5d57714d5b56d3d64975f545d& cb=1639969051203
  2. Cut the crescent roll dough sheet into six 2-inch-wide strips. Slice each strip lengthwise down the center, leaving the end intact.
  3. Twist the two strips together to the end, then bring the ends together at the top to form a circle.
  4. Place the crescent roll wreaths on the lined baking sheet and brush with melted butter.ir?source=bk&t=plucraabocou 20&bm id=default&l=ktl&linkId=13f136fd0143edb3c47492d532fbe03a& cb=1639969098966ir?source=bk&t=plucraabocou 20&bm id=default&l=ktl&linkId=9dde618f7526b713254211bb0041619f& cb=1639969084941
Crescent Rolls Wreaths (2)
  1. Top each one with Italian seasoning and garlic powder.
  2. Bake in the preheated oven for 9 to 12 minutes, until the crescent rolls are golden brown.
  3. Use a small star cookie cutter to cut out star shapes from the cheese slices and decorate each wreath with one star.
Crescent Rolls Wreaths (3)
  1. Allow the rolls to cool slightly, then cut the rosemary sprigs into 6 pieces and place one piece on top of each wreath.ir?source=bk&t=plucraabocou 20&bm id=default&l=ktl&linkId=2484cb067fe9b08be301b1b808a2a1cf& cb=1639969115703
Crescent Rolls Wreaths (4)

Enjoy!

Crescent Rolls Wreaths

Crescent Rolls Wreaths

Yield: 6
Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes

These Crescent rolls wreaths are the perfect holiday appetizer or side dish. So easy to make and so festive! Try them this Holiday season.

Ingredients

  • Package crescent roll dough sheet
  • 2 tablespoons butter, melted
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • Fresh rosemary 2 sprigs
  • Cheddar cheese 2 slices

Instructions

  1. Preheat the oven to 375 degrees and line a baking sheet with parchment paper. Cut the crescent roll dough sheet into six 2 inch wide strips. Two wreaths of dough on a cutting board.
  2. Slice the strip lengthwise down the center, making sure to leave the end of the strip intact.  Two pieces of dough on a cutting board, ready to be shaped into crescent rolls.
  3. Twist the two strips together to the end. Braided bread on a cutting board.
  4. Then bring the ends together at the top to form a circle. A loaf of dough on a cutting board ready to be shaped into crescent rolls.
  5. Place the crescent roll wreaths on the lined baking sheet and brush with melted butter. A brush is being used to brush dough onto a baking sheet for crescent rolls.
  6. Top each one with Italian seasoning and garlic powder. Cheesy garlic knots on a Crescent Rolls baking sheet.
  7. Bake in the preheated oven for 9 to 12 minutes, until the crescent rolls are golden brown. Use a small star cookie cutter to cut out star shapes from the cheese slices and decorate each wreath with one star. cheese stars
  8. Allow the rolls to cool slightly, then cut the rosemary sprigs into 6 pieces and place one piece on top of each wreath. crescent rolls wreaths
  9. Enjoy! Crescent roll wreaths on a wooden board.
Nutrition Information
Yield 6 Serving Size 1
Amount Per Serving Calories 261Total Fat 18gSaturated Fat 8gTrans Fat 0gUnsaturated Fat 8gCholesterol 22mgSodium 267mgCarbohydrates 22gFiber 1gSugar 1gProtein 4g

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