Lime Cake Mix Cookies Recipe
Whip up a batch of Lime Cake Mix Cookies with ease! Enjoy zesty, mouthwatering treats that’ll become a fast favorite. Simple and scrumptious!
Lucky Lime Cake Mix Cookies Recipe Delight
Whip up a batch of Lucky Lime Cake Mix Cookies and indulge in zesty, mouthwatering treats that will become an instant favorite.
These lime-flavored cookies are made with a cake mix, making them quick and easy to prepare.
Whether you’re craving a sweet treat for St. Patrick’s Day, the holiday season, or simply want to satisfy your lime dessert cravings, these cookies are the perfect solution.
The zesty lime flavor is refreshing and unique, making them stand out from your regular cookie options.
The fun green color of these cookies also makes them great for parties, adding a festive touch to any dessert table.
Whether you serve them as a standalone treat or alongside other lime-flavored desserts, these Lucky Lime Cake Mix Cookies are sure to delight your taste buds.
So, gather your ingredients, and let’s get baking!
Follow the simple steps below to create these irresistible lime cake mix cookies.
Gluten Free Cake Mix Cookies
Yields: 2 dozen cookies
Prep: 20 minutes| Cook Time: 12 minutes | Total Time: 32 minutes
What You’ll Need
- Yellow gluten-free cake mix
- Small box of lime jello
- Butter softened
- Cream cheese softened
- Large egg
- White chocolate chips
- Optional: rainbow sprinkles
For exact measurements, please see the printable recipe card below.
How to Make Gluten Free Cookies
Preheat the oven to 325 degrees F.
In a large mixing bowl, add cake mix, lime jello mix, softened butter, softened cream cheese and egg.
Use a hand-mixer on medium speed to mix combined.
Use a measuring tablespoon to scoop the dough and roll into balls.
Place onto an ungreased baking sheet.
Use the palm of your hand or the bottom of a flat glass to gently flatten the dough balls.
Bake in preheated oven for 12-14 minutes.
Use a spatula to carefully transfer the cookies to a wire cooling rack to cool completely.
To add the white chocolate drizzle to the cookies: Add white chocolate chips to a microwave-safe bowl and microwave on 50% power until melted, stirring every 30 seconds.
Transfer melted white chocolate to a sandwich bag.
Snip off a small corner of the bag and drizzle the white chocolate in a back-and-forth pattern over the top of each cookie.
Sprinkle on rainbow sprinkles for an extra fun touch!
Notes:
Instead of adding a white chocolate drizzle, you may instead fold the white chocolate chips directly into the batter to make this recipe even easier.
These cookies have a nice chewy texture once cooled, and they have a hint of lime flavor.
A must-make recipe for St. Patrick’s Day or even Cinco de Mayo.
With this simple list of ingredients, you can create a batch of delicious lime cake mix cookies.
You can also add rainbow nonpareils for a colorful and festive touch.
Get ready to indulge in these heavenly lime cookies!
Optional Drizzle and Decoration
For an extra touch of sweetness, you can add a white chocolate drizzle to the lime cake mix cookies.
Melt the white chocolate chips in the microwave and drizzle it over the cooled cookies. Sprinkle rainbow nonpareils on top for a festive look.
This step is optional but adds an extra layer of flavor and decoration to your cookies.
Serving Suggestions and Variations
These lime cake mix cookies are delicious on their own, but they can also be paired with other sweet treats for a delightful flavor combination.
For a tangy lime dessert spread, try serving them alongside a key lime pie or key lime pie cookies. The creamy and zesty lime flavors will complement each other perfectly.
If you’re looking to enhance the lime flavor even more, consider adding some lime zest to the cookie dough.
This simple addition will intensify the refreshing citrus taste and give the cookies an extra burst of flavor.
For those who want to experiment with different flavors, you can try using different gelatin flavors instead of lime, such as lemon or orange.
This variation will give the cookies a new twist while still maintaining their citrusy profile.
If you’re not a fan of white chocolate drizzle, you can opt for cream cheese frosting instead.
The rich and tangy cream cheese frosting pairs wonderfully with the lime-flavored cookies, creating a creamy and luscious combination.
Get creative with the toppings as well. You can try using different types of chips, such as dark chocolate or lemon-flavored chips, to add a unique taste and texture to the cookies.
Sprinkle some colorful toppings, like lime-colored sugar or crushed lime candies, for an eye-catching presentation.
Let your imagination run wild and enjoy the endless possibilities of these lime dessert recipes.
With these tools in your arsenal, you’ll be well-equipped to create these delicious lime-flavored treats. Let’s get baking!
How to Store Leftover Lime Cookies
If you have any leftover lime cake mix cookies, here’s how you can store them to maintain their freshness:
- Place the remaining cookies in an airtight container.
- Store the container at room temperature to keep the cookies fresh for up to 5 days.
- If you want to extend their shelf life, you can freeze the cookies. Transfer them to a freezer-safe container or bag.
- Label the container or bag with the date to keep track of how long they have been frozen.
- When you’re ready to enjoy the cookies, remove them from the freezer and let them thaw at room temperature.
By following these storage tips, you can savor the deliciousness of your lime cake mix cookies even after they have been baked.
Recipe Variations and Tips
Get creative and explore endless possibilities with your cake mix cookie recipe. Here are some suggestions to add variety and excitement to your baking adventures:
- Experiment with different flavors of cake mix, such as chocolate, vanilla, or strawberry, to create unique and flavorful cookies.
- Add mix-ins like chocolate chips, nuts, or dried fruits to elevate the texture and taste of your cookies.
- Customize your cookies with various frostings, such as cream cheese or buttercream, for an extra touch of sweetness.
- Sprinkle colorful toppings like rainbow sprinkles, crushed candies, or toasted coconut flakes to give your cookies a vibrant and fun appearance.
When baking your cake mix cookies, keep these tips in mind:
- Line your baking sheet with parchment paper or use a silicone baking mat to prevent the cookies from sticking and make cleanup a breeze.
- If the bottoms of your cookies are browning too quickly, try moving the baking sheet to a higher position in the oven or using a new baking sheet to ensure even baking.
Now, armed with these creative variations and handy tips, you’re ready to take your cake mix cookies to new heights of deliciousness!
More St. Patrick’s Day Recipes
- St Patricks Day Bundt Cake Recipe
- Best Irish Beef Stew Recipe
- Crockpot Corned Beef and Cabbage Recipe
Printable Recipe Card
Lime Cake Mix Cookie Recipe
Whip up a batch of Lime Cake Mix Cookies with ease! Enjoy zesty, mouthwatering treats that’ll become a fast favorite. Simple and scrumptious!
Ingredients
- 1 - 17 oz box yellow gluten-free cake mix
- 1 - 3 oz small box of lime jello
- ½ cup butter softened
- 4 ounces cream cheese, softened
- 1 large egg
- 1 cup white chocolate chips
- Optional: rainbow sprinkles
Instructions
- Preheat the oven to 325 degrees F.
- In a large mixing bowl, add cake mix, lime jello mix, softened butter, softened cream cheese and egg. Use a hand-mixer on medium speed to mix combined.
- Use a measuring tablespoon to scoop the dough and roll into balls. Place onto an ungreased baking sheet. Use the palm of your hand or the bottom of a flat glass to gently flatten the dough balls.
- Bake in preheated oven for 12-14 minutes.
- Use a spatula to carefully transfer the cookies to a wire cooling rack to cool completely.
- To add the white chocolate drizzle to the cookies: Add white chocolate chips to a microwave safe bowl and microwave on 50% power until melted, stirring every 30 seconds. Transfer melted white chocolate to a sandwich bag. Snip off a small corner of the bag and drizzle the white chocolate in a back-and-forth pattern over the top of each cookie.
- Sprinkle on rainbow sprinkles for an extra fun touch!
Nutrition Information
Yield
24Serving Size
1Amount Per Serving Calories 171Total Fat 9gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 3gCholesterol 24mgSodium 205mgCarbohydrates 22gFiber 0gSugar 14gProtein 2g
FAQs
While both mixes create delicious treats, cookies tend to be denser and chewier, while cakes are softer and lighter in texture. Additionally, cookies are typically enjoyed as standalone treats, while cakes are often served as celebratory desserts, frosted and adorned for special occasions.
Lime cake is a delightful dessert that typically consists of basic cake ingredients like flour, sugar, eggs, and butter, infused with the bright and zesty flavor of fresh lime juice and zest. Some recipes might also include buttermilk or yogurt to enhance moisture and tenderness.
First, ensure you’re using high-quality ingredients, like real butter instead of margarine, and pure vanilla extract. Next, consider adding a touch of instant espresso powder to enhance the richness of the flavor. Additionally, you can mix in chopped premium chocolate or nuts for added texture and depth. Finally, don’t overlook the importance of proper chilling time for the dough before baking; this helps develop flavors and ensures the cookies bake up with a perfect texture.
Lime Cake Mix Cookies Conclusion
In conclusion, the Lucky Lime Cake Mix Cookies recipe offers a delightful and easy treat for any occasion.
These zesty and soft cookies are bursting with lime flavor, making them a sure favorite among dessert lovers.
These cookies are a perfect addition to your holiday celebrations, parties, or simply as a sweet and tangy treat.
So why not try making a batch of Lucky Lime Cake Mix Cookies today?
For those who enjoy experimenting in the kitchen, feel free to get creative and add your own personal touch to these cookies.
The options are endless!
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