Grinch Linzer Cookies

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Our homemade Grinch Linzer cookies recipe is delicious and playful, making these cookies a fun addition to any holiday celebration.

Grinch Linzer Cookies

Whisk away your inner Grinch with our delightful Grinch-themed Linzer Cookies!

These whimsical treats are a holiday hit that even the Grinch himself couldn’t resist.

With a heartwarming blend of sweet raspberry jam and buttery almond goodness, these Linzer cookies are sure to melt away even the coldest of hearts.

Our recipe is easy to follow, and the results are adorable holiday cookies that are sure to bring a smile to everyone’s face.

A tray of green sugar cookies on a table next to a glass of milk.

Whether you’re planning a Grinch-themed party or looking for a fun holiday cookie project, our Grinch Linzer Cookies are a fantastic choice.

What is a Linzer Cookie

A Linzer cookie is a type of sandwich cookie that originated in Linz, Austria.

It is known for its distinctive appearance and delicious flavor.

The traditional Linzer cookie consists of two almond-flavored shortbread cookies with a layer of fruit preserves (usually raspberry or red currant) in the center.

The top cookie typically has a small cutout in the center, revealing the jam beneath and creating a decorative window.

The cookie dough often contains ground almonds or hazelnuts, giving it a rich and nutty flavor.

After baking, the cookies are sandwiched together with the fruit preserves, and they are often dusted with powdered sugar for a finishing touch.

Linzer cookies are popular during the holiday season and are enjoyed in many parts of the world.

They are not only visually appealing but also offer a delightful combination of buttery cookies and sweet fruit filling.

Grinch liners cookies on a cooling rack.

This Recipe Is…

  • Fun Christmas cookie project
  • Grinchy dessert ideas
  • Grinchmas cookie recipe
  • Christmas cookie exchange ideas
  • Grinch-themed party treats
  • Adorable holiday cookies

Summary

  • Grinch Linzer Cookies offer a unique and delightful twist on traditional Christmas cookies.
  • Our homemade Grinch cookie recipe is delicious and playful, making these cookies a fun addition to any holiday celebration.
  • Whether you’re looking for a fun baking project or a creative dessert idea, Grinch Linzer Cookies are sure to impress.
  • Add some whimsy to your holiday baking with our Grinch-themed cookie recipe.
  • Bring family and friends together with these family-friendly and homemade Grinch Linzer Cookies.

Difficulty:  Easy

Prep time: 30 minutes

Bake time: 10 minutes

Inactive time: 10 minutes

Servings: 15-18 assembled cookies

Linzer Cookie Ingredients

  • Unsalted butter, softened
  • Granulated sugar
  • Cinnamon
  • Egg yolk
  • Vanilla extract
  • Flour
  • Almond flour
  • Sea salt
  • Green food coloring
  • Raspberry jam, for filling
  • Powdered sugar, for dusting

For exact measurements, please see the printable recipe card below.

The ingredients for a cake are shown on a marble table.

“Our Grinch Linzer Cookies are a perfect addition to Christmas gatherings, and they’re versatile enough to be used for a variety of festive occasions. Whether you’re hosting a cookie exchange party or looking for grinchy dessert ideas, our recipe is sure to impress.”

How to Make Grinch Heart Linzer Cookies

To Make the Dough

Beat the butter, sugar, and cinnamon until light and fluffy, scraping the bowl as needed, about 3 minutes. Add the yolk and vanilla and beat until combined.

Add the flour, almond flour, and cinnamon to the egg mixture and mix until just combined. Don’t over-beat. 

Add in the green food coloring and mix until the desired color is achieved. 

A series of pictures showing the process of making a cake.

Refrigerate the dough in the bowl for about 30 minutes.  

Preheat the oven to 350 degrees.

Assemble

Remove the dough from the refrigerator, and let it soften for 5 to 10 minutes until it feels soft enough to roll. It should still feel cold but shouldn’t feel rock-hard.

On a floured surface, roll the dough out about 1/8″-thick. Using a 2 1/2″ round cookie cutter, cut out cookies.

Transfer rounds to a parchment-lined baking sheet. Gather the scrap dough, roll, and repeat.

If at any time during this process, the dough becomes sticky and hard to work with, simply refrigerate it for about 20 minutes, until firm.

Cut 15 rounds from the remaining dough.

Once you’ve transferred these cookies to a baking sheet, use a small heart cookie cutter to make a peekaboo cutout in the center of each. 

Continue to reroll the scrapes to get as many cookies as possible.

Bake

Bake all of the cookies for 12 to 15 minutes, or until the edges are just beginning to turn brown.

Let them cool for 5 minutes on the pan, then transfer to a rack to cool completely.

Fill The Cookies

Using the back of a spoon, spread a little bit of jam across the center of each whole cookie.  Sandwich with the cookie with the cutout on top.  Sprinkle with a dusting of powdered sugar.  

A series of pictures showing how to make green cookies.

Storage 

Cookies should be stored in an airtight container in the fridge for up to 3 days or frozen for 3 months.  

Green cookies on a cooling rack with powdered sugar.

The Perfect Christmas Linzer Cookie Variation

As you plan your holiday baking, consider adding our Grinch-themed cookie recipe to your list. These cookies are a unique and fun addition to any holiday spread, and they’re easy to make with our homemade recipe.

  • Use them as a centerpiece at your festive holiday gatherings
  • Create a fun holiday cookie platter with assorted holiday treats
  • Package them as gifts for friends and family
Green sugar cookies on a plate with christmas decorations.

Our Grinch Linzer Cookies combine the traditional elements of a linzer cookie with a fun and creative twist, making them a perfect addition to your festive holiday cookie ideas.

Grinch Linzer Cookies for Christmas Gatherings

If you’re planning a Christmas cookie exchange, Grinch Linzer Cookies make adorable holiday cookies to share. And for grinch-themed party treats, these cookies will steal the show!

“Grinch Linzer Cookies are not only delicious, but they also add a fun and playful twist to traditional Christmas baking!”

With their iconic Grinch-inspired design and irresistible homemade taste, Grinch Linzer Cookies are a must-have for any holiday gathering. 

More Grinch Recipes For You

Printable Recipe Card and Nutritional Values

Green sugar cookies in a basket next to a glass of milk.

Grinch Linzer Cookies

Yield: 15
Prep Time: 30 minutes
Cook Time: 10 minutes
Additional Time: 10 minutes
Total Time: 50 minutes

Our homemade Grinch Linzer cookies recipe is delicious and playful, making these cookies a fun addition to any holiday celebration.

Ingredients

  • 12 T unsalted butter, softened
  • 1/2 c granulated sugar
  • 1 t cinnamon
  • 1 egg yolk
  • 1 t vanilla extract
  • 1 1/3 c flour
  • 3/4 c almond flour
  • 1/4 t sea salt
  • Green food coloring
  • Raspberry jam, for filling
  • Powdered sugar, for dusting

Instructions

  1. To make the dough: Beat the butter, sugar, and cinnamon until light and fluffy, scraping the bowl as needed, about 3 minutes. Add the yolk and vanilla and beat until combined.
  2. Add the flour, almond flour, and cinnamon to the egg mixture and mix until just combined. Don't over-beat. 
  3. Add in the green food coloring and mix until the desired color is achieved. 
  4. Refrigerate the dough in the bowl for about 30 minutes.  
  5. Preheat the oven to 350 degrees.
  6. To assemble: Remove the dough from the refrigerator, and let it soften for 5 to 10 minutes until it feels soft enough to roll. It should still feel cold but shouldn't feel rock-hard. On a floured surface, roll the dough out about 1/8"-thick. Using a 2 1/2" round cookie cutter, cut out cookies. Transfer rounds to a parchment-lined baking sheet. Gather the scrap dough, roll, and repeat. If at any time during this process, the dough becomes sticky and hard to work with, simply refrigerate it for about 20 minutes, until firm.
  7. Cut 15 rounds from the remaining dough. Once you've transferred these cookies to a baking sheet, use a small heart cookie cutter to make a peekaboo cutout in the center of each.  Continue to reroll the scrapes to get as many cookies as possible.
  8. To bake: Bake all of the cookies for 12 to 15 minutes, or until the edges are just beginning to turn brown. Let them cool for 5 minutes on the pan, then transfer to a rack to cool completely.
  9. To fill the cookies: Using the back of a spoon, spread a little bit of jam across the center of each whole cookie.  Sandwich with the cookie with the cutout on top.  Sprinkle with a dusting of powdered sugar.   Grinch linzer cookies recipe.

Notes

Storage:  Cookies should be stored in an airtight container in the fridge for up to 3 days or frozen for 3 months.  

Nutrition Information
Yield 15 Serving Size 1
Amount Per Serving Calories 220Total Fat 12gSaturated Fat 6gTrans Fat 0gUnsaturated Fat 6gCholesterol 37mgSodium 42mgCarbohydrates 25gFiber 1gSugar 15gProtein 3g

Did you make this recipe?

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What makes Grinch Linzer Cookies unique?

Grinch Linzer Cookies are unique because they have a delightful combination of flavors and a whimsical Grinch-themed design.

Can I use the Grinch-inspired cookie cutter for other cookie recipes?

Yes, the Grinch-inspired cookie cutter can be used for other cookie recipes, allowing you to add a fun and festive touch to different treats.

Conclusion

As the holiday season approaches, it’s time to start planning our festive treats, and Grinch Linzer Cookies are a creative and delicious option for family-friendly holiday baking. With our simple and easy-to-follow homemade Grinch cookie recipe, you can easily make these delightful cookies in your own kitchen.

These cookies are not only a tasty treat but also make for a fun and creative activity for the whole family to get involved in.

Be sure to pin it for later and follow us on Pinterest.

Grinch liners cookie recipe.

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