Homestyle Chicken Cobbler Recipe

This homestyle Chicken Cobbler dish is the perfect combination of tender chicken, savory vegetables, and a golden, buttery crust.

Easy and Tasty Chicken Cobbler Recipe

Looking for a dish that’s comforting, easy to make, and packs a flavorful punch?

This homestyle recipe is sure to warm your heart and satisfy your belly with its tender chicken and buttery, golden crust.

Don’t be intimidated by its impressive appearance.

Our Chicken Cobbler is surprisingly easy to make.

Chicken pot pie in a white bowl on a wooden table.

And let’s not forget about the leftovers. Chicken Cobbler reheats beautifully, making it a fantastic option for a quick and easy lunch or dinner the next day.

Make our Chicken Cobbler recipe a staple in your family meal rotation.

With its delicious flavor and easy preparation, it’s sure to become a family favorite in no time.

So why not try something new and treat your family to a delicious meal tonight?

This Recipe Is…

  • Chicken Cobbler is a mouthwatering homestyle dish that’s perfect for any occasion.
  • Our easy-to-follow recipe will guide you through the process of creating a delicious Chicken Cobbler.
  • With simple ingredients and clear instructions, even novice cooks can prepare this dish with ease.
  • The warm and inviting aroma of Chicken Cobbler is guaranteed to bring your family together at the dining table.
  • Delight in the comforting flavors of this dish and enjoy a memorable meal with your loved ones.
Homestyle chicken cobbler recipe.

Prep time 15 minutes 

Cook time 45 minutes 

Yields 12 servings 

What You Need 

  • Flour
  • Cheese, shredded
  • Baking powder
  • Garlic powder
  • Onion powder 
  • Salt
  • Parsley
  • Pepper
  • Milk
  • Egg
  • Butter, divided and softened
  • Shredded chicken
  • Cream of chicken soup
  • Peas and carrots, frozen

For exact measurements, please see the printable recipe card below.

The ingredients for a chicken dish are laid out on a wooden table.

How to Make Chicken Cobbler

Preheat the oven to 350° and add 1 stick of butter to a 13”x9” baking dish. Remove when butter is melted. 

Add the flour, cheese, baking powder, and spices to a bowl. Mix thoroughly.

Add the milk, egg, and softened 1/3 cup butter in a separate container. Whisk until combined.

A bowl with eggs, cheese, and parmesan cheese.

Slowly add the wet ingredients to the dry while whisking it to yield a batter. 

A white bowl with a mixture of flour and butter.

Add the chicken, cream of chicken soup, and vegetables to the baking dish and mix. 

Tip: To save time, use pre-cooked rotisserie chicken from your local grocery store.

Top with the batter and spread to access the entire dish. 

Two pictures of a casserole with chicken and vegetables.

Bake the dish for 45 minutes, then let cool for 15 minutes before serving and eating.

Cheesy cornbread casserole on a wooden table.

Recipe Variations

  1. Vegetables: Add different vegetables like diced carrots, peas, bell peppers, or mushrooms to enhance flavor and texture.
  2. Herbs and Spices: Experiment with herbs like thyme, rosemary, or sage for added depth of flavor. Spices like paprika or cayenne can kick it.
  3. Cheese: Consider sprinkling some shredded cheddar or Parmesan cheese over the cobbler topping for a cheesy twist.
  4. Protein: Instead of chicken, try using turkey or even a mix of shredded chicken and bacon for a richer taste.

Topping Variations:

  1. Biscuit Topping: Replace the traditional cobbler topping with biscuits. You can use buttermilk biscuits or even cheesy biscuits for a different flavor profile.
  2. Herbed Topping: Mix herbs like parsley, chives, or dill into the cobbler topping for a more fragrant and flavorful crust.
  3. Spiced Topping: Add spices like garlic powder, onion powder, or smoked paprika to the cobbler topping for an extra layer of taste.

Cooking Method Variations:

  1. Individual Servings: Instead of a large casserole, make individual servings by baking the cobbler in ramekins or small baking dishes for a personalized presentation.
  2. Grilled Cobbler: Try making the cobbler on the grill for a smoky flavor. Grill the chicken before adding it to the cobbler for an extra dimension.

Regional Flavors:

  1. Tex-Mex Twist: Add black beans, corn, and a touch of cumin and chili powder for a Tex-Mex-inspired cobbler.
  2. Mediterranean Influence: Incorporate flavors like olives, sun-dried tomatoes, feta cheese, and oregano for a Mediterranean twist.

Dietary Variations:

  1. Gluten-Free Option: Use gluten-free flour or cornmeal for the topping to make it suitable for those with gluten intolerance.
  2. Vegetarian/Vegan Variation: Substitute chicken with tofu, tempeh, or a medley of roasted vegetables. Use vegetable broth and plant-based butter for the topping for a vegan version.

Presentation:

  1. Garnishes: Top the cobbler with fresh herbs like parsley, chives, or cilantro for a burst of color and added freshness.
  2. Serve with Sides: Pair the cobbler with a side salad, roasted vegetables, or crusty bread to complement the dish.

Feel free to mix and match these ideas or create your own unique variations based on personal taste preferences!

Chicken pot pie in a white bowl with a spoon.

Printable Recipe Card and Nutritional Values

Yield: 12

Easy Chicken Cobbler Recipe

A spoon full of chicken and vegetables in a bowl.

This homestyle Chicken Cobbler dish is the perfect combination of tender chicken, savory vegetables, and a golden, buttery crust.

Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour

Ingredients

  • 2 cups all-purpose flour
  • 1 1/3 cup cheese, shredded
  • 1 tablespoon baking powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 2 tablespoons parsley
  • 1/2 teaspoon pepper
  • 1 3/4 cups milk
  • 1 egg
  • 1 stick + 1/3 cup butter, divided and softened
  • 3 cups shredded chicken
  • 10.5 oz cream of chicken soup
  • 12 oz peas and carrots, frozen

Instructions

  1. Preheat the oven to 350° and add 1 stick of butter to a 13”x9” baking dish. Remove when butter is melted. 
  2. Add the flour, cheese, baking powder, and spices to a bowl. Mix thoroughly.
  3. Add the milk, egg, and softened 1/3 cup butter in a separate container. Whisk until combined.
  4. Slowly add the wet ingredients to the dry while whisking it to yield a batter. 
  5. Add the chicken, cream of chicken soup, and vegetables to the baking dish and mix. 
  6. Top with the batter and spread to access the entire dish. 
  7. Bake the dish for 45 minutes, then let cool for 15 minutes before serving and eating. Easy homestyle chicken cobbler.

Nutrition Information

Yield

12

Serving Size

1

Amount Per Serving Calories 290Total Fat 14gSaturated Fat 7gTrans Fat 0gUnsaturated Fat 6gCholesterol 71mgSodium 574mgCarbohydrates 23gFiber 2gSugar 3gProtein 17g

Did you make this recipe?

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Can I make Chicken Cobbler ahead of time?

Absolutely! Chicken Cobbler is a great make-ahead meal. You can prepare the filling and the crust separately, and then assemble and bake it when you’re ready to serve. This makes it a convenient option for busy families or when entertaining guests.

Can I use different vegetables in my Chicken Cobbler?

Of course! While traditional Chicken Cobbler typically includes vegetables like carrots, peas, and potatoes, you can certainly customize the recipe to suit your preferences. Feel free to experiment with different vegetables to create your own unique version of this classic dish.

Can I freeze Chicken Cobbler?

Yes, you can freeze Chicken Cobbler! Simply let it cool completely, then wrap it tightly in plastic wrap and aluminum foil before placing it in the freezer. When you’re ready to enjoy it, thaw it in the refrigerator overnight and reheat it in the oven until warmed through.

Conclusion

And there you have it, folks! Our Homestyle Chicken Cobbler recipe is a guaranteed crowd-pleaser that will have your family licking their plates and asking for seconds.

Don’t let its rustic charm fool you; this dish is a winner in the taste department, and with our step-by-step instructions, it’s also a cinch to prepare.

So why not surprise your loved ones with a scrumptious Chicken Cobbler tonight?

Remember, the key to enjoying this dish to the fullest is to savor each bite slowly and appreciate the comforting blend of flavors and textures.

Trust us, your taste buds and your belly will thank you for it!

Now, it’s your turn!

Do you have any tips or tricks for making the perfect Chicken Cobbler? Have you tried our recipe and loved it? We want to hear from you!

Share your thoughts and experiences in the comments below, and let’s keep the conversation about good food and happy families going.

Until next time, happy cooking!

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Chicken cobbler in a dish with the text home style chicken cobbler easy dinner.

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