Ham and Cheese Crescent Braid

This Ham and Cheese crescent braid recipe is delicious with the smoky flavor of ham, tang of the mustard, and cheddar cheesy goodness.

Cheesy Ham Crescent Roll Braid

Looking for a dish that combines the smoky flavors of ham with the gooey goodness of cheese?

Look no further than our Cheesy Ham Crescent Roll Braid recipe!

We also have our Chicken Crescent Rolls recipe if you want more.

“Ham and cheese are like two peas in a pod. They just work so well together. Don’t you agree?”

Easy to make and oh-so-tasty, this dish is the ultimate comfort food treat that is sure to impress your family and friends.

In this article, we’ll show you how to make this delicious recipe step-by-step.

From preparing the crescent dough to layering on the ham and cheese, we’ve got you covered.

So, grab your apron, and let’s get started!

Why You Will Love This Recipe

• Smoky ham and gooey cheese make for the perfect flavor combination.
• Our Cheesy Ham Crescent Roll Braid recipe is easy to make and perfect for a cozy night in.
• Follow our step-by-step instructions to make the perfect crescent dough, layer on the ham and cheese, and assemble the braid.
• Customize your braid with our variations and tips.
• Pair your Cheesy Ham Crescent Roll Braid with the perfect side dish and beverage.
• Make it a Chicken Crescent Roll instead of ham.

Prep Time: 15 min

Bake Time: 20 min

Serves: 10

What You Will Need

• Crescent rolls
• Precooked ham, chopped
• Cheddar cheese
• Honey mustard, plus extra for dipping
• Fresh parsley for garnish

For exact measurements, please see the printable recipe card below.

How to Make a Ham and Cheese Crescent Braid

Preheat your oven to 375 degrees Fahrenheit.

Line a baking sheet with parchment paper and set aside.

Reserve about 2-3 tbsp of the ham and cheese and set aside for topping.

Unroll the crescent dough sheet onto the parchment paper, and press the seams together.

In a large mixing bowl, combine chopped ham, cheese, and honey mustard. Stir to combine.

Assembling the Braid

Now comes the fun part – assembling the Cheesy Ham Crescent Roll Braid! It may seem tricky, but don’t worry, we’ve got you covered with step-by-step instructions.

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Place the rolled-out dough onto the prepared baking sheet.

Spoon the ham and cheese mixture into the center of the dough.

Using a knife or pizza cutter, make cuts along the sides of the dough, about 1 inch apart. You should have the same number of cuts on both sides.

Starting at one end, fold the first strip over the ham and cheese mixture at a slight angle.

Fold a strip from the other side over the first strip, also at a slight angle. Continue braiding the strips in an alternating pattern until you reach the end.

Tuck any excess dough under the braid to seal it in.

Brush the braid with an egg wash for a golden and shiny finish.

And there you have it, a beautiful Cheesy Ham Crescent Roll Braid ready for the oven!

“Don’t worry about getting the braid perfect – it’s the delicious taste that counts, not the appearance!”

Top the braid with the ham and cheese you reserved earlier.

Bake for 16-20 minutes, until the crescent dough is golden brown. Enjoy!

Serving Tips

This dish is perfect for any meal of the day, whether you’re having it for breakfast, lunch, or dinner.

For the ultimate comfort food experience, serve your braid with a piping-hot bowl of tomato soup.

The warm and comforting flavors of the soup pair perfectly with the smoky ham and gooey cheese in the braid.

More Crescent Roll Recipes You Will Like

• Best Pepperoni Pinwheels
• Cranberry Cream Cheese Crescent Rolls
• Hawaiian Pizza Crescent Rolls

Printable Recipe Card and Nutritional Values

Variations

Are you ready to take your Cheesy Ham Crescent Roll Braid to the next level? Here are some fun variations and tips to try:

1. Add Some Veggies

If you want to add some extra nutrition and flavor to your braid, try adding some veggies! Chopped bell peppers, onions, and mushrooms all work great. Just sauté them with the ham before adding to the dough.

2. Swap the Cheese

While we love the classic combo of ham and cheddar, feel free to mix things up with different cheese varieties. Gouda, Swiss, or even blue cheese would all be delicious.

3. Try a Different Protein

If you’re not a fan of ham, no worries! You can easily swap it out for another protein. Cooked bacon, shredded chicken, or even crumbled sausage would all be tasty options.

4. Make Mini Braids

If you’re serving a crowd or just want individual portions, try making mini braids instead of one large one. Simply divide the dough and filling into smaller portions and braid them up like usual.

5. Add Some Heat

If you like things spicy, try adding some diced jalapeños or a sprinkle of red pepper flakes to the ham and cheese filling. It’ll add a nice kick to the dish.

Pairing Suggestions

Looking for the perfect partner in crime for your ham and cheese crescent braid? Look no further than these delicious pairing suggestions:

1. Creamy Tomato Soup: Nothing says comfort food like a warm bowl of tomato soup, and it’s the perfect complement to the savory flavors of the crescent braid.
2. Roasted Vegetables: For a healthy and flavorful side dish, try roasting up some seasonal vegetables like brussels sprouts, carrots, and sweet potatoes.
3. Fruit Salad: A fresh fruit salad is a light and refreshing option that balances out the indulgent flavors of the crescent braid.
4. Chardonnay: The buttery and oaky flavors of a chardonnay pair perfectly with the smoky ham and melted cheese in the crescent braid.

Pro tip: If you’re feeling extra fancy, try pairing the crescent braid with a sparkling rosé for a touch of elegance.

Conclusion

But seriously, this recipe is the ultimate comfort food that will leave your taste buds wanting more.

With layers of smoky ham and gooey cheese, this dish is perfect for any occasion, from family dinners to potlucks with friends.

Thanks for joining us on this delicious journey. We hope you enjoyed it as much as we did. Now go forth and cook!

Be sure to follow us on Pinterest and PIN IT FOR LATER!

Be sure to follow us on Pinterest and PIN IT FOR LATER!