Slow Cooker Hawaiian Chicken Sandwich
This post may contain affiliate links.
Juicy chicken, sweet pineapple, tangy onions, and savory BBQ sauce come together to create a Hawaiian Chicken Sandwich that is pure perfection.
Crockpot BBQ Pineapple Chicken Sandwiches
With a sweet-and-tangy cole slaw topping, this unique sandwich is sure to satisfy your taste buds while also making your kitchen smell amazing.
Continuing with our Hawaiian and Pineapple recipe week on the blog, the slow cooker Hawaiian Chicken sandwich doesn’t get any easier.
Juicy chicken, sweet pineapple, tangy onions, and savory BBQ sauce come together to create an entrée that is pure perfection.
Don’t let the complex flavors fool you, though. This dish is quick and easy to throw together on a busy weeknight.
Plus, with the help of a slow cooker, you can rest assured that your chicken will cook up perfectly tender every time.
Personalize your sandwich with your go-to toppings, and enjoy it again tomorrow thanks to its amazing reheating abilities.
Whether you’re serving up dinner for your family or prepping for the week ahead, this recipe is sure to please.
This Recipe is…
- Sweet and savory Hawaiian flavors come together perfectly in this Crockpot sandwich
- The juicy chicken with pineapple, onions, and BBQ sauce makes for a delicious entrée
- It’s a quick and easy weeknight dinner that everyone will love
- The slow cooker ensures the chicken is cooked to tender perfection
- You can customize the recipe by adding your favorite toppings
- It’s a great option for meal prepping since it reheats well and tastes just as good the next day
Crockpot BBQ Pineapple Chicken Ingredients
- Chicken Breasts
- Prepared Coleslaw
- Pineapple Juice
- BBQ Sauce
- Brown Sugar
- Worcestershire Sauce
- Minced Garlic
- Salt
- Onion sliced
- Flour, optional
For exact amounts, please see the printable recipe card below.
How to Make BBQ Chicken Sandwiches in the Slow Cooker
Place all the ingredients, except the chicken & onion, in a bowl and mix well.
Put the chicken and onion in a crockpot and pour the sauce over it. Cook on high for 4-5 hours.
Once the chicken is cooked through, remove it and shred it.
If you would like to thicken the sauce a little, you can add the flour to the sauce and mix well.
Add back in the shredded chicken and let cook for about another hour to let the sauce thicken up.
Once it is done, place a heaping spoonful on a bun and top with coleslaw.
Ready to serve!
With its unique blend of sweet and savory ingredients, this recipe is sure to become a new favorite in your household.
More Hawaiian Pineapple Recipes For You
Printable Recipe Card and Nutritional Value
Crockpot BBQ Hawaiian Pineapple Chicken Recipe
Ingredients
- 3-4 lbs. Chicken Breasts
- 16 oz. Prepared Coleslaw
- 2 cups Pineapple Juice
- 1 ½ cups BBQ Sauce
- 1 cup Brown Sugar
- 1 Tbsp. Worcestershire Sauce
- 1 tsp. Minced Garlic
- 2 tsp. Salt
- 1 Onion sliced
- 2 Tbsp. flour optional
Instructions
- Place all the ingredients, except the chicken & onion, in a bowl and mix well.
- Put the chicken and onion in a crockpot and pour the sauce over it. Cook on high for 4-5 hours.
- Once the chicken is cooked through, remove it and shred it.
- If you would like to thicken the sauce a little, you can add the flour to the sauce and mix well.Â
- Add back in the shredded chicken and let cook for about another hour to let the sauce thicken up.
- Once it is done, place a heaping spoonful on a bun and top with coleslaw.
- Ready to serve!
Notes
This Recipe is…
- Sweet and savory Hawaiian flavors come together perfectly in this Crockpot sandwich
- The juicy chicken with pineapple, onions, and BBQ sauce makes for a delicious entrée
- It’s a quick and easy weeknight dinner that everyone will love
- The slow cooker ensures the chicken is cooked to tender perfection
- You can customize the recipe by adding your favorite toppings
- It’s a great option for meal prepping since it reheats well and tastes just as good the next day
Nutrition
Final Thoughts on Hawaiian Chicken
Slow Cooker Hawaiian Chicken Sandwich is an easy and delicious dish that’s sure to leave you feeling satisfied and full.
The combination of sweet and savory flavors, paired with the tangy pineapple, makes it a unique and exciting option for lunch.
With minimal effort and a slow cooker’s help, this recipe can be mastered by anyone, even those cooking on a tight schedule.
Give this recipe a try and enjoy a taste of the tropics in your kitchen!
Follow us on Pinterest and PIN IT FOR LATER!
