Air Fryer Apple Empanadas

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These Air Fryer Apple Empanadas are perfect for a quick and easy dessert or snack. They’re crispy, flavorful, and sure to satisfy your sweet tooth.

A stack of apple cinnamon donuts on a wooden cutting board.

These crispy apple empanadas are the perfect blend of convenience and deliciousness, providing a treat anyone can enjoy. They are perfect for a quick, easy dessert or snack. They’re flavorful and sure to satisfy your sweet tooth.

You can make mouth-watering Air Fryer Apple Empanadas at home with just a few simple ingredients.

Why You Will Love This Recipe

  • Air Fryer Biscuit Apple Pies provide a quick and easy way to enjoy the sweet and tangy flavors of homemade apple pies.
  • The recipe requires minimal ingredients and can be made right at home.
  • Better than Taco Bell Caramel Apple Empanadas
Air fried apple empanadas recipe.

Apple Empanada Recipe Ingredients

  • 1 8-count package biscuit dough
  • 1 can apple pie filling
  • ½ cup butter, melted
  • 1/3 cup sugar
  • 1 tablespoon cinnamon
  • Caramel drizzle (optional)

Makes 8 hand pies | Prep time: 15 minutes | Cook time: 10 minutes

Pro Tip: If you want to add a little extra kick to your muffins, try adding a pinch of cayenne pepper to the dry mix. It will give your muffins a subtle and spicy flavor.

The ingredients for pumpkin butter cookies on a marble table.

How to Make Caramel Apple Empanada Taco Bell Copycat

  1. Separate the biscuit dough and use a rolling pin to roll out each biscuit until it’s flattened.
  2. Spoon a small amount of apple pie filling on one half of the biscuit, leaving the edges of the dough clean.
  3. Fold the other half of the biscuit dough over the top of the filling and use a fork to seal the seam.
  4. Brush both sides of each pie with melted butter and place it on the air fryer tray or basket.
A series of photos showing how to make empanadas.
  1. Preheat the air fryer to 350 degrees and cook the pies for 10 to 12 minutes, until the outside is golden brown and the center is cooked through.
A stack of cinnamon apple donuts on a cutting board.
  1. Stir together the sugar and cinnamon and sprinkle the mixture over both sides of the pies.
Cinnamon powder in a white bowl on a marble table.
  1. Allow the pies to cool for around five minutes, then brush both sides with butter. 
A pastry with powdered sugar on a white plate.
  1. Serve warm or allow to cool completely before serving.
A stack of cinnamon sugar donuts on a wooden cutting board.

More Apple Recipes To Try

Tips and Tricks for Perfect Air Fryer Apple Empanadas

Whether you’re a seasoned chef or an amateur cook, achieving the perfect crispy empanadas can be a challenge. Here are some tips and tricks to help you create the perfect Air Fryer Apple Empanadas every time:

Use the Right Dough

Selecting the right dough is essential for achieving a flaky and crispy crust. We recommend using biscuit dough for a quick and easy option. However, if you prefer a more homemade feel, you can make your own dough with all-purpose flour, butter, and a pinch of salt.

Prep Your Apples Correctly

Slice your apples thinly and uniformly to ensure they cook evenly. Additionally, tossing them in a mixture of cinnamon, sugar, and lemon juice can enhance their flavor and add extra zest to your empanadas.

Don’t Overfill Your Empanadas

Overfilling your empanadas can result in a soggy crust or filling spilling out. To prevent this, keep the apple filling to a minimum and leave a small border around the edges. Too much filling can also make it harder to close the empanada, resulting in a mess.

Brush with Egg Wash

Brush your empanadas with egg wash before cooking for a golden and crispy crust. This not only enhances the appearance but also adds a delicate crunch to the texture.

Experiment with Apple Pie Variations

If you’re feeling adventurous, try experimenting with different apple pie variations. Consider adding caramel, nuts, or even a dash of whiskey to your apple filling for a unique twist on the classic recipe.

“By following these tips and tricks, you can create the perfect Air Fryer Apple Empanadas every time. Experiment with different fillings and variations to keep things interesting and delicious.”

FAQ

Are Air Fryer Biscuit Apple Pies crispy?

Yes, the air fryer cooking method ensures that the biscuit dough becomes perfectly crispy, giving you a delightful texture in every bite.

Can I experiment with different apple pie variations?

Definitely! Feel free to get creative and try different apple pie variations. You can even add additional spices or ingredients to personalize your empanadas.

Apple cinnamon donuts on a wooden cutting board.

Air Fried Apple Empanadas Recipe

Yield: 8
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes

These Air Fryer Apple Empanadas are perfect for a quick and easy dessert or snack. They're crispy, flavorful, and sure to satisfy your sweet tooth.

Ingredients

  • 1 8-count package biscuit dough
  • 1 can apple pie filling
  • ½ cup butter, melted
  • 1/3 cup sugar
  • 1 tablespoon cinnamon
  • Caramel drizzle (optional)

Instructions

  1. Separate the biscuit dough and use a rolling pin to roll out each biscuit until it’s flattened.
  2. Spoon a small amount of apple pie filling on one half of the biscuit, leaving the edges of the dough clean.
  3. Fold the other half of the biscuit dough over the top of the filling and use a fork to seal the seam.
  4. Brush both sides of each pie with melted butter and place it on the air fryer tray or basket.
  5. Preheat the air fryer to 350 degrees and cook the pies for 10 to 12 minutes, until the outside is golden brown and the center is cooked through.
  6. Allow the pies to cool for around five minutes, then brush both sides with butter. 
  7. Stir together the sugar and cinnamon and sprinkle the mixture over both sides of the pies.
  8. Serve warm or allow to cool completely before serving. Air fryer apple empangadas recipe.
Nutrition Information
Yield 8 Serving Size 1
Amount Per Serving Calories 321Total Fat 13gSaturated Fat 8gTrans Fat 1gUnsaturated Fat 3gCholesterol 31mgSodium 667mgCarbohydrates 48gFiber 2gSugar 19gProtein 4g

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