Easy Halloween Ghost Cookies

Get into the spooky spirit with these easy-to-make Halloween ghost cookies. With just a few simple ingredients, your trick-or-treaters will be delighted by these festive, ghoulish treats.

Halloween Ghost Cookies

It’s time for some spooky ghost cookies! Impress your trick-or-treaters with these eerie, sweet, adorable ghosts.

No one can resist their cuteness and they only require a few simple ingredients which makes them perfect as last-minute creations.

You’ll be surprised how easily you can whip these frivolous phantoms out in no time at all – so let’s get started!

Why You Will Love This Recipe

• Perfectly spooky treat for any Halloween celebration
• Easy enough for the kids to help make them
• No-bake recipe that only requires 3 ingredients
• Makes a fun and festive addition to your Halloween spread
• Perfectly sweet & delicious treat to share with family & friends

Makes 30 cookies

Prep time: 20 minutes

Milano Ghost Cookie Ingredients

• Milano cookies
• White chocolate chips
• Semi-sweet chocolate chips

For exact measurements, please see the printable recipe card below.

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Supplies Needed

• Microwave safe bowl
• Wax paper
• Piping bags

How to Make Halloween Cookies

Gather Your Ingredients

To make these spooky ghost cookies, you’ll need just a few simple ingredients. Once you’ve gathered your supplies, it’s time to start baking.

Melt the Chocolate

Begin by melting the white chocolate chips in a cup or jar in 20-second intervals, stirring between each interval.

When the chocolate is melted, dip each Milano cookie into the white chocolate and transfer it to a piece of wax paper to cool.

Make sure the chocolate is spread evenly across the cookie and allow it to harden for about 5 minutes before moving on to the next step.

Add Ghostly Details

After the white chocolate has hardened, it’s time to add the ghostly details. Melt the semi-sweet chocolate chips and transfer the melted chocolate to a piping bag. Cut off the tip of the bag, and decorate each cookie with two eyes and a mouth.

You can let your imagination run wild with this step, as each ghost can have its own unique expression. Allow the chocolate to cool and harden before serving.

Variations

You can also add some extra flair to your ghost cookies by adding some spooky sprinkles or decorations.

You can find plenty of Halloween-themed sprinkles or candy in your local grocery store or online.

Simply sprinkle them on top of the cookie after you’ve added the face, and you’ll have some extra spooky ghosts!

More Halloween Recipes

• Jack Skellington Hot Chocolate Bombs
• Halloween Avocado Toast Recipe
• Halloween Monster Oreo Truffles
• Twinkie Mummies Recipe
• Halloween Monster Oreo Truffles
• Jack-O-Peppers Halloween Stuffed Peppers Recipe
• Spooky Scary Skeletons Halloween Chicken Drumsticks

Printable Recipe Card and Nutritional Values

Conclusion

In conclusion, these spooky ghost cookies are the perfect way to get into the Halloween spirit.

They’re cute, delicious, and easy to make with only a few simple ingredients.

Whether you’re serving them at a Halloween party or handing them out to trick-or-treaters, these cookies are sure to impress everyone who tries them.

So, get baking and enjoy the spooky season with these delightful treats!

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